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Elements and Performance Criteria

  1. Locate equipment faults
  2. Repair and/or replace faulty equipment components
  3. Locate equipment faults
  4. Repair and/or replace faulty equipment components

Range Statement


Performance Evidence

The candidate must be observed locating and repairing or replacing faulty equipment in accordance with agreed upon workplace practices. Evidence must demonstrate the candidate’s consistency of performance over time.

The candidate must:

prepare equipment and work area to conduct maintenance

wear personal protective clothing for maintenance work

apply relevant regulatory requirements

follow instructions in undertaking agreed maintenance task

diagnose and repair or replace faulty equipment according to workplace health and safety, hygiene and sanitation, workplace requirements and manufacturer's specifications

apply fault diagnosis techniques and procedures

demonstrate the use of common hand and power tools for component repair or replacement

verify completion of repair or replacement

clean maintenance tools or equipment

maintain a clean and safe work area

pack or store tools in designated location

apply relevant communication and mathematical skills including reporting and describing faults, calculating weights, measures, quantities and time

seek advice from others and relevant sources, including manuals, to learn new skills and techniques


Knowledge Evidence

The candidate must demonstrate a factual, technical, procedural and theoretical knowledge of:

common problems in conducting maintenance

consequences of incorrect or inadequate maintenance

environmental aspects related to maintenance

equipment isolation requirements

food safety factors in maintaining equipment

workplace health and safety hazards and controls

purpose and use of common hand and power tools for component repair or replacement

fault diagnosis techniques and procedures

purpose of routine preventative maintenance

quality parameters to be achieved

recording or reporting systems and processes

relationship of maintenance to other work activities in the meat or enterprise plant

roles of and relationships with others involved in carrying out maintenance functions

services used in maintenance

significance of minimising equipment down time

waste handling requirements

relevant regulatory requirements